I would like to start out by saying that I am beyond stoked that at this time next week, I will be on spring break. I’m not going anywhere, I’m just excited to have a week off from school to rejuvenate! I definitely need it after last week and this week is going to be almost as busy. All that has been getting me through the last few days is that I will have an entire week off shortly. Spring break also means that the semester is halfway over… which is amazing!
Today I studied all morning and then hit up the grocery store and then came back home to write a paper. The paper actually came pretty easily until I was about 1/4 of the way until the length minimum when I was suddenly out of things to write about. By that point in the day, I was so tired of doing school work I just put it away. I’ll try to find something to fill up the last 1/4 page tomorrow. Maybe.
Then I started to get my lunches ready for this week. I cut up lots of peppers to put in whole wheat wraps with hummus. Definitely a good alternative to my standard peanut butter sandwich. I just hope it holds me over!
While the granola was baking, I started cutting up veggies to make these veggie burgers. They turned out pretty good. The flavor was delicious, but I had a little bit of trouble molding them and frying them. But, by the end, I was getting the hang of it. Next time I try to make them, I’m sure it will go better.
Served with a side of wild rice pilaf!
Now Jeremy and I are settled in watching our standard Sunday night movie. I love this tradition that we have started!